ကုန္ပစၥည္းDaraz Books Mini Cookbooks Thai Cakes and Dessertsအေၾကာင္း အေသးစိတ္အခ်က္အလက္
Type of Book: Cook Book
Number of Page : 64 pages
Publisher:C.E. Tuttle Periplus mini cookbooks
Published Year: 2009>
Summary Interested to learn how to make classic Thai desserts such as Red Rubies in sweet Coconut cream (Tup Tim Grob), Sticky Rice with Mangoes and sweet Coconut Sauce (Khao Neaw Mamuang) and and Homemade Coconut lce Cream (Ice Cream Kati)? Here's the book you can rely on. Offering over 30 tested authentic Thai dessert recipes, with stunning photography and made-easy instructions, Thai Cakes and Desserts is an ideal guide for everyone.
အခ်က္အလက္မ်ားDaraz Books Mini Cookbooks Thai Cakes and Desserts
အမွတ္ေပးခ်က္ ႏွင့္္ေဝဖန္အၾကံျပုစာ Daraz Books Mini Cookbooks Thai Cakes and Desserts